COVID-19 – Update

As of MARCH 20, 2020 –

Onset Worldwide remains open and is continuing to monitor the covid19 pandemic. The majority of our office staff is working from home. Some production staff have chosen to self-quarantine due to a close family member possibly being exposed, we are working with a short staff and continuing to produce and ship out product as quickly as possible- in addition to taking the extra precautions suggested by the CDC. We will keep you updated if anything changes.

Retail Packaging Line!

Our retail packaging line is installed and running!

  • Process and package: dry, allergen-free ingredients – mainly seeds and grains
  • Packaging line equipped with check weight system and metal detection.
  • Discounted bulk processing services in combination with any retail packaging projects.
  • Pre-made pouches & FFS pillow bags
  • Facility certifications: Organic certified, Kosher certified, SQF certified. Allergen & Gluten free. Non-GMO products.

Reach out to us for more information and quotations!

Onset Worldwide is expanding!

Beginning in May 2019:

We will have installed a Retail Packaging Line at our Frenchtown, NJ facility. The packaging line will be equipped with a check weight system and metal detection – for pre-made pouches and FFS pillow bags. We will be offering discounted bulk processing services in combination with any retail packaging projects.

We will have installed a Blender – for dry ingredients – whole seeds, grains, flours, and more – into bulk and retail packaging.

We will have increased capacities, with up to 350,000 lbs of product per day for our Siftex® cleaning and Microduction® system.

New products validated with Microduction® include: quinoa, teff flour, and pumpkin kernels – which is in addition to the previously validated products: chia, hulled hemp, cashews, psyllium powder, defatted milled chia flour.

FDA Registration Renewal

Onset Worldwide has renewed it’s FDA registration; if you need a statement, please email Sara.

Please remember to also renew! Here are instructions:

The 2018 Biennial Registration Renewal Period begins Monday, October 1, 2018.

Section 415 of the Federal Food, Drug, and Cosmetic Act (FD&C Act) [21 U.S.C. ง 350d] requires food facilities required to register with FDA to renew such registrations during the period beginning on October 1 and ending on December 31 of each even-numbered year. 

 

  • If you register your food facility before October 1, 2018, you must renew your registration before December 31, 2018 and provide us with any updated information, if applicable.
  • If you update your food facility registration before October 1, 2018, you must renew your registration before December 31, 2018 and provide us with any updated information, if applicable.

 

  • As a reminder, if you are the new owner of a registered food facility, the previous owner is required to cancel the food facility’s registration within 60 calendar days of the change of ownership and you must re-register the facility reflecting the new ownership (see 21 CFR 1.234 and 1.235).

The owner, operator, or agent in charge of the facility, or a person authorized by one of them, can submit a facility’s registration renewal electronically at http://www.access.fda.gov/. Please note that you must first create or have an existing FURLS account to access the module and submit your renewal.

Microduction® Press Release

Check out our press release in Quality Assurance Magazine, Supermarket News, and Nutraceuticals World! 

http://www.qualityassurancemag.com/article/onset-worldwide-introduces-microduction-validated-5-log-kill-step-system/ 

https://www.supermarketnews.com/sponsored-content/validated-5-log-kill-step-system-set-change-food-industry-microduction

https://www.nutraceuticalsworld.com/contents/view_breaking-news/2018-08-28/validated-5-log-kill-step-system-hopes-to-change-food-industry/